Bake Affair Classic Striezel Sweet Bread with Coarse Sugar & Flower Petals, 817 g

Perfect for the whole family

CHF 7.80

(CHF 9.55 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)

Content: 817 g

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Features & Advantages

  • Makes one loaf
  • Great with tea or coffee
  • Easy to prepare
  • Vegan Vegan

Item no.: XPI-BAF-18, Content: 817 g, EAN: 9120101510206

Description

Enjoy a plaited brioche-type "Striezel" loaf in no time with this tasty mix! The popular bread is often enjoyed with tea or coffee and is a hit with the whole family. The mix is easy enough to use that people of all ages can enjoy it!

Fresh ingredients needed (classic):

  • 2 eggs
  • 315 ml milk
  • 80 g butter

Required fresh ingredients (vegan):

  • 300 ml oat milk
  • 80 g vegetable fat

Striezel preparation:

  1. Place the sugar-marigold mixture in a separate bowl.
  2. Vegan version: Gently heat the oat drink (see the milk line) and 80 g of vegetable fat in a saucepan until the fat dissolves. Let cool down to lukewarm.
  3. Classic version: Gently heat the milk (see the milk line) and 80 g butter in a saucepan until the butter dissolves. Let cool until lukewarm and stir in an egg. Stir for 2 minutes.
  4. Add the lukewarm milk mixture to the baking mix and knead well for approx. 4 minutes (you can use a mixer if you like)
  5. Cover the bowl and let the dough rest for 30-60 minutes
  6. Knead the dough again, shape it into the shape you prefer and cover it. Let it rise for another 20 minutes in a warm place.
  7. Preheat the oven (electric: 190 ° C).
  8. If you are making small rolls, cut the dough into balls.
  9. Vegan version: brush with water
  10. Classic version: brush with an egg wash (mix 4 tbsp milk & 1 egg yolk).
  11. Sprinkle the loaf with the sugar and flower petal mixture.
  12. Bake in the oven for about 15-20 minutes, remove from the baking sheet and let cool for 10 minutes.

Tips:

  • The longer the dough rests, the better it will rise. It should rise up to twice its height.
  • Wrapped in cling film, packed in a lunch box or in a freezer bag, the pastries stay fresh for a few days.
Manufacturer: Bake Affair
Diets & Dietary Restrictions: Vegan
Categories: Baking Mixes
Product Features: Palm Oil-Free, Vegan
Dietary supplements are not a substitute for a varied and balanced diet. Keep away from children.
The recommended daily dosage should not be exceeded.
Ingredients
  • Wheat Flour [1]
  • Sugar
  • Vanilla Sugar
    • Sugar
    • Tahitian Vanilla
  • Sugar
  • Salt
  • Dry baker's yeast
  • Lemon Fruit Powder
  • Marigold
  1. Flour treatment agent - ascorbic acid
Nutritional Information

Nutritional Values - Vegan

Nutritional Information per 100 g
Calories1248 / 298 kJ / kcal
Fat7,8 g
  from Saturated fatty acids6,1 g
Carbohydrates48 g
  from Sugar11 g
Fibre2,5 g
Protein8 g
Salt0,7 g

Nutritional Values - Classic

Nutritional Information per 100 g
Calories1223 / 292 kJ / kcal
Fat7,4 g
  from Saturated fatty acids4,3 g
Carbohydrates51 g
  from Sugar13 g
Fibre2,3 g
Protein6,5 g
Salt0,7 g

Customer Reviews

English reviews written for Bake Affair Classic Striezel Sweet Bread with Coarse Sugar & Flower Petals

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