BioKing Organic Whole Grain Spelt Flour, 1.000 g
Excellent for baking & cooking
CHF 4.05
(CHF 4.05 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)
Features & Advantages
- Fine nutty taste
- Made from the whole grain
Certified organic
Vegan
Vegetarian
Item no.: XAY-PL-101108, Content: 1.000 g, EAN: 9120013234405
Description
Organic Whole Grain Spelt Flour
- Spelt was cultivated by the Celts and ancient Egyptians, making it one of the oldest types of grains used in human history.
- Since spelt has the same baking properties as wheat, spelt flour can be used in many ways for baking and cooking. The whole grain is characterised by its fine nutty taste.
- Try out different cakes, dessert or bread recipes. The spelt flour is also suitable for homemade spaetzle and pasta.
| Manufacturer: | BioKing |
|---|---|
| Pharmaceutical form: | Food |
| Diets & Dietary Restrictions: | Vegan, Vegetarian, Whole Foods |
| Categories: | Whole Foods, Ayurvedic Products, Food |
| Product Features: | Certified organic, Vegan, Vegetarian |
| Ayurvedic Products: | Grains |
Dietary supplements are not a substitute for a varied and balanced diet. Keep away from children.
The recommended daily dosage should not be exceeded.
The recommended daily dosage should not be exceeded.
Nutritional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 1428 / 341 kJ / kcal |
| Fat | 3 g |
| from Saturated fatty acids | 0,4 g |
| Carbohydrates | 60 g |
| from Sugar | 0,8 g |
| Fibre | 8,8 g |
| Protein | 14 g |
| Salt | 0,01 g |
Ingredients
- Spelt Whole Grain Flour [1]
- from controlled organic farming
