NaturesPlus Egg Yolk Lecithin, 90 veg. capsules
Soy lecithin from egg yolks
CHF 35.00
(CHF 437.50 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)
Features & Advantages
- Veg. capsules
- Very good bioavailability
Item no.: DS-4173, Content: 90 veg. capsules, EAN: 097467041738
Description
Nature's Plus-egg yolk lecithin has been made to meet customer demands. Only lecithin from eggs of the highest quality is used for the manufacture of this product.
- Lecithins are phospholipids or fat-like substances that are composed of fatty acids, glycerol, phosphoric acid and other components such as choline or amino acids.
- Lecithins are involved in the construction and renovation and for the distribution of lipids. As natural emulsifiers, they are able to simultaneously interact with both water and oil.
Recommended use:
- Take 1 capsule 2 times daily with plenty of liquid.
Manufacturer: | NaturesPlus |
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Pharmaceutical form: | Capsule |
Categories: | Fatty Acids |
Storage Advice: | Store in a cool, dry place away from light |
Dietary supplements are not a substitute for a varied and balanced diet. Keep away from children.
The recommended daily dosage should not be exceeded.
The recommended daily dosage should not be exceeded.
Components
Components | per capsule |
---|---|
Egg yolk lecithin | 600 mg |
from Neutral lipids | 360 mg |
from Alpha lecithin | 78 mg |
from Phosphatidyl choline | 60 mg |
from Phosphatidyl ethanolamine | 18 mg |
Ingredients
- Vegetable cellulose
- Vitamin B5 (Calcium D-Pantothenate)
- Magnesium stearate
- Purified water
Customer Reviews
English reviews written for NaturesPlus Egg Yolk Lecithin
2 customer reviews in all languages
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2 reviews
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