Terra Elements Mesquite Powder, 250 g
A fine powder made from Peruvian Mesquite pods
CHF 12.80
(CHF 51.20 / kg, Price shown includes 2,6% VAT. - Excludes delivery costs)
Features & Advantages
- American Carob powder
- Ideal as a flour substitute
- Sweet caramel flavour
- Vegan
- Vegetarian
- Gluten-free
- Lactose-free
Item no.: XAY-TE-30000, Content: 250 g, EAN: 4251461801187
Description
Mesquite pods from Peru make a great gluten-free flour substitute. Nutritious food has been used for over 2000 years. Its sweet caramel flavour makes it very popular.
- Mesquite prefers to grow in dry locations both as a tree and as a shrub. In addition to the feathered leaves and spherical light yellow flowers, the mesquite tree also grows elongated, crescent-shaped pods.
Processing:
- After harvesting, the legumes are dried at low temperatures
- They are then ground
Recommended use:
- The fine powder is ideal as a gluten-free flour substitute in soups or sauces and tastes like caramel. Due to its slightly sweet taste, the Mesquite powder is also suitable for cakes or desserts.
- The Mesquite powder can also be stirred into liquids like smoothies or sprinkled over food.
Manufacturer: | Terra Elements |
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Pharmaceutical form: | Powder |
Diets & Dietary Restrictions: | Vegan, Vegetarian, Gluten-Free, Lactose-Free, Raw |
Allergens: | Gluten-free, Lactose-free |
Categories: | Plant Extracts, Ayurvedic Products |
Product Features: | Yeast-free, Vegan, Vegetarian |
Ayurvedic Products: | Dietary Supplements |
Storage Advice: | Store in a cool, dry place away from light |
Dietary supplements are not a substitute for a varied and balanced diet. Keep away from children.
The recommended daily dosage should not be exceeded.
The recommended daily dosage should not be exceeded.
Nutritional Information
Nutritional Information | per 100 g |
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Calories | 1574 / 376 kJ / kcal |
Fat | 0,95 g |
from Saturated fatty acids | 0,22 g |
Carbohydrates | 80,28 g |
from Sugar | 34 g |
Protein | 11,6 g |
Salt | 2,33 g |
Ingredients
- 100 % Mesquite powder [1]
- from Wild Growth